Math Books

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Culinary Math Principles and Applications 3rd
Author(s) Mcgreal J. Michael et al.
Format
Paperback
Edition 3rd
Published 2021
An Introduction to Statistical Concepts 4th
Author(s) Debbie Hahs-Vaughn et al.
Format
Hardcover
Edition 4th
Publisher Taylor & Francis
Published 2020
Culinary Math Principles and Applications 3rd
Author(s) Mcgreal J. Michael et al.
Edition 3rd
Format Paperback
Published 2021


Saxon Math 8/7 Homeschool Kit
Edition 3rd
Format Book
Publisher Saxon
Published 2004
ISBN 1591413508


An Introduction to Statistical Concepts 4th
Author(s) Debbie Hahs-Vaughn et al.
Edition 4th
Format Hardcover
Publisher Taylor & Francis
Published 2020


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